Menu della Casa


INSALATA GAMBERI E CECI

Warm chickpea salad with cherry tomatoes, celery, parsley and prawns fried in garlic oil

reservation

INSALATA CANTALOUPE

Cantaloupe melon with green salad, olives, crayfish and mint with a spicy orange & ginger dressing

reservation

PIZZA 1/2 RUSTICA 1/2 VEGETARIANA

Half pizza with tomato sauce, mozzarella, tomatoes, olives, onions,
oregano and spicy oil and the other half with tomato sauce, mozzarella, grilled vegetables, mushrooms, rocket and garlic oil

reservation

STROZZAPRETI POLLO E PAPRIKA

Pasta with fried chicken breast strips, peppers and rosemary in tomato cream sauce

reservation

TORTELLI PORCINI RUCOLA E POMODORINI

Tortelli with a porcini mushroom filling, with cherry tomatoes, rocket and garlic in tomato sauce (piccante)

reservation

MACCHERONCINI SAPORITE

Fresh pasta with olives, cherry tomatoes and pine nuts in a tomato sauce with basil (alternatively with
vegan chicken based on pea protein)

reservation

PICCOLO PANNA COTTA ROSMARINO

Classic Panna Cotta refined with rosmary

reservation

Attention gourmets

Presenting our Menu della Casa!

Are you in the mood for something really special? Then you've come to the right place. Every month, our Menu della Casa has a new surprise in store for you with select, seasonally inspired culinary creations. The dishes are freshly prepared in the typical L'Osteria way and cooked with lots of amore.
No matter when you come – our excitement to greet you is at least as huge as our portions.


BY THE WAY:

If you can’t finish your portion alone, non c’è problema. We’re happy to box it for you.
And if you happen to prefer a quiet evening at home: all dishes are available for take-away.


SPECIAL NOTES ON INDIVIDUAL INGREDIENTS:

The declaration of the additives used and information on allergens are printed on the respective menus or allergen lists (in line with the legal requirements of that specific country).


Awards

We actually just wanted to make delicious food. But we happened to pick up numerous awards along the way, which of course makes us happy. So let us present to you a few of them that make us particularly proud.

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Pasta Factory

Fresh pasta doesn’t only taste delicious in Italy – it’s just as good at L’Osteria. And because we wanted to know exactly how our pasta is produced, we set up our own pasta factory in Nuremberg, Germany in 2013: Our Pastificio No. 12

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