Menu della Casa


CREMA DI CAROTE

Homemade carrot soup with cream, garlic croutons and parsley

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PIZZA PULLED PORK

Pizza with barbecue sauce, pulled pork and marinated red onions

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PIZZA TU-NAH

Pizza with tomato sauce, vegan pizza melt, vegan tuna topping substitute made from seaweed and fava bean protein, olives and capers

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MACCHERONCINI TU-NAH

Fresh pasta with vegan tuna topping substitute made from seaweed and fava bean protein, capers, onions and parsley in a light tomato sauce

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GNOCCHI ERBE FINI

Potato gnocchi with rosemary, sage, basil and garlic oil in a lemon cream sauce and Italian hard cheese

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RISOTTO SALSICCIA PORCINI

White wine risotto with spicy pepperoni salami, porcini mushrooms and parsley with grated Italian hard cheese

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TIRAMISU DI NATALE

Speculoos with apple-cinnamon cubes and mascarpone cream

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PIZZA PROTEINA

Wholemeal pizza with pea protein, tomato sauce, cheese, chicken, spinach, peppers, onions, egg, garlic oil and pepper

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PIZZA PROTEINA VEGETARIAN

Wholemeal pizza with pea protein, tomato sauce, cheese, vegan chicken on pea protein base, spinach, peppers, onions, egg, garlic oil and pepper

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PIZZA PROTEINA VEGAN

Wholemeal pizza with pea protein, tomato sauce, vegan pizza melt, vegan chicken on pea protein base, spinach, peppers, onions, garlic oil and pepper

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Attention gourmets

Presenting our Menu della Casa!

Are you in the mood for something really special? Then you've come to the right place. Every month, our Menu della Casa has a new surprise in store for you with select, seasonally inspired culinary creations. The dishes are freshly prepared in the typical L'Osteria way and cooked with lots of amore.
No matter when you come – our excitement to greet you is at least as huge as our portions.


BY THE WAY:

If you can’t finish your portion alone, non c’è problema. We’re happy to box it for you.
And if you happen to prefer a quiet evening at home: all dishes are available for take-away.


SPECIAL NOTES ON INDIVIDUAL INGREDIENTS:

The declaration of the additives used and information on allergens are printed on the respective menus or allergen lists (in line with the legal requirements of that specific country).


Awards

We actually just wanted to make delicious food. But we happened to pick up numerous awards along the way, which of course makes us happy. So let us present to you a few of them that make us particularly proud.

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Pasta Factory

Fresh pasta doesn’t only taste delicious in Italy – it’s just as good at L’Osteria. And because we wanted to know exactly how our pasta is produced, we set up our own pasta factory in Nuremberg, Germany in 2013: Our Pastificio No. 12

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