Menu della Casa

  • Panini

    Freshly baked dough sticks with a choice of a dip: Orange & Ginger, Garlic Butter or Sundried Tomato

  • CREMA DI BROCCOLI

    Homemade broccoli soup with cream and garlic croutons

  • PIZZA PULLED PORK

    Pizza with barbecuesauce, pulled pork and marinated red onions

  • MACCHERONCINI VERDE EMILIANA

    Fresh green pasta with diced ham, chestnut mushrooms, peas and grated Grana Padano DOP in a cream sauce

  • TAGLIATELLE POLIPO

    Tagliatelle with marinated octopus and garlic in white wine sauce

  • RAVIOLI BURRO SALVIA

    Ricotta ravioli in melted sage butter

  • LASAGNE FUNGHI E TARTUFO

    Lasagne with mushrooms, Ragù, truffl e butter and Béchamel sauce

  • BAILEYS PANNA COTTA

    Classic panna cotta with Baileys refi ned with wild berry sauce

  • HOT APEROL

    Hot white wine with Aperol, apple juice and elderfl ower syrup

  • PANINI CON NUTELLA

    Freshly baked dough sticks with Nutella dip

Attention gourmets

Presenting our Menu della Casa!

Are you in the mood for something really special? Then you've come to the right place. Every month, our Menu della Casa has a new surprise in store for you with select, seasonally inspired culinary creations. The dishes are freshly prepared in the typical L'Osteria way and cooked with lots of amore.
No matter when you come – our excitement to greet you is at least as huge as our portions.
The current Menu della Casa is valid from 26.11. - 31.12.


BY THE WAY:

If you can’t finish your portion alone, non c’è problema. We’re happy to box it for you.
And if you happen to prefer a quiet evening at home: all dishes are available for take-away.


SPECIAL NOTES ON INDIVIDUAL INGREDIENTS:

The declaration of the additives used and information on allergens are printed on the respective menus or allergen lists (in line with the legal requirements of that specific country).


Awards

We actually just wanted to make delicious food. But we happened to pick up numerous awards along the way, which of course makes us happy. So let us present to you a few of them that make us particularly proud.

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Pasta Factory

Fresh pasta doesn’t only taste delicious in Italy – it’s just as good at L’Osteria. And because we wanted to know exactly how our pasta is produced, we set up our own pasta factory in Nuremberg, Germany in 2013: Our Pastificio No. 12

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